After a period of rest, Moved Dénia reopens its doors to continue offering a gastronomic proposal that combines sophistication and haute cuisine. With a renewed menu and under the direction of chef Javier Sevilla, the restaurant maintains its commitment to traditional flavours with international touches.
Located a few meters from the port of Dénia, Movida Dénia has established itself as a culinary reference in the city, standing out for its welcoming atmosphere, a careful selection of national and international wines and cocktails made with top quality ingredients.
A kitchen with an international seal
El Chef Javier Sevilla, with experience in restaurants in Sydney, San Francisco and Washington DC, continues to surprise with creations that combine innovative techniques and quality products. The new season brings with it a gastronomic offer that maintains the essence of the restaurant, with options designed for those seeking a unique experience.
Movida Dénia offers so much meals like dinners, becoming an ideal place to enjoy as a couple, with friends or family.
A space to enjoy outdoors
In addition to the indoor dining room, the restaurant has a terrace where diners can relax while enjoying gastronomy and cocktails in a privileged setting.
An expected return
With the reopening, Movida Dénia invites its regular customers and new visitors to rediscover its gastronomic proposalThe combination of fine cuisine, sophisticated atmosphere and attentive service make this restaurant a standout choice in Dénia.
Reservations are now available for those who wish to secure their table and enjoy a quality dining experience.
Contact Movida Dénia
| Pont Street, 29 View in Google Maps | |
| 966 838 493 | |
| From Tuesday to Sunday, from 12:30 p.m. to 23:00 p.m. | |
| movidadenia.es | |
| movidadenia.es | |
| movida_denia | |
| Restaurants |
