Gastronomy

Carob nougat and broad bean hummus? That's the sound of the culinary revolution coming from the Marina Alta.

Alicante Mountain Cherries 2025 in figures: La Vall de Gallinera loses 122 hectares of crops in five years

Dénia is heating up: dates are now set for the new D*na Festival.

Discover the restaurant where you can taste authentic rice a banda with fish on the side

Discover this restaurant with a biker atmosphere and live music

This was the first Figatell Fest in Dénia: local flavor and popular festival

From June 2 to 29, Dénia pays tribute to rice with the XNUMXth edition of the rice days

What does the future eat? UA students reveal it at the Dénia Library.

The Dénia Market celebrates its 70th anniversary with a figatells feast in the street, music, show cooking, and many discounts.

The Association of Xarcuters Artesans de la Marina reveals the art of healthy sausage in the CdT of Dénia

The Croquette Festival is coming to Dénia: savor tradition in its crunchiest form!

The best tapa in Dénia revealed: these are all the awards from the 25th Tapas Route

Miquel Ruiz visits the CIPFP students and announces a new "baret" in Dénia.

Ana Lázaro, from Ávila, triumphs in the international Dénia Red Shrimp competition.

8 great chefs, one trophy: the XNUMXth Dénia International Red Shrimp Creative Cuisine Competition kicks off.